A flavour packed salt with smokey notes and a light flavour form coconut and toasted coconut sugar. Added kelp, flaxseeds, spinach & dill for a bit of earthiness. Smoked paprika and hickory for that gorgeous smokiness. Sprinkle on your salad, avocado, eggs or vegetables. Mix with oil or butter for fish and seafood. Or sprinkle on chicken or meat before cooking. 

 

40 g. ALLERGENS: mustard, celery. Includes vegan vegetable stock.

SMOKEY VEGAN COCONUT SALT

£3.75Price